We’d like to share our recipe for Bang Bang Chicken Skewers with you. These skewers, inspired by an internet find, are a wonderful blend of spices and juicy chicken breasts that will surely leave you wanting more. Even my hardest culinary critic, my brother, couldn’t resist a second serving, proving the dish’s undeniable allure.
Why is it called Bang Bang Chicken?
The term “Bang Bang Chicken” is thought to be derived from the rhythmic sound made when the chicken is pounded or sliced into bite-sized pieces. The dish’s unusual name embodies the spirit of the dish’s powerful tastes and explosive taste, which is the result of a meticulously curated combination of spices and the enticing Bang Bang Sauce.
What is bang bang sauce made of?
Bang Bang Sauce is a simple yet ethereal blend of Kewpie mayo and sweet chili sauce. The mix of creamy mayo and the sweet heat of the chili sauce produces a silky, delicious coating that elevates the chicken skewers to new heights.
Easy Bang Bang Chicken Skewers With Kewpie Mayo Recipe
Equipment
- Mixing bowl
- Air Fryer
- Skewers
Ingredients
- 2 chicken breasts
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1/2 tsp chili powder
- 1/2 tsp garlic salt
- 1/2 tsp onion powder
- Olive oil
- Skewers
- Kewpie mayo
- Sweet chili sauce
Instructions
- Prepare the chicken by cutting it into bite-sized pieces and placing it in a mixing dish.
- Season the chicken with garlic powder, black pepper, chili powder, garlic salt, onion powder, and olive oil to taste. Combine thoroughly.
- Marinate the chicken for at least 30 minutes in the seasoning for optimum flavor.
- Skewer the Chicken: Thread skewers with the marinated chicken.
- Preheat the air fryer to 400 degrees Fahrenheit.
- One Side Air fried: Air fried the chicken for roughly 10 minutes on one side.
- Flip and air fried the skewers for another 10 minutes, or until golden and cooked through on the other side.
- While the chicken is cooking, make the Bang Bang Sauce by combining Kewpie mayo and sweet chili sauce in a small dish.
- Brush on the prepared Bang Bang Sauce after the chicken has finished cooking for a tasty glaze.
- Serve and have fun:Plate your Bang Bang Chicken Skewers and plunge into a delicious symphony that will have you wanting more.
Video
Frequently Asked Questions about Bang Bang Chicken Skewers
We will now answer some questions that you may find useful while preparing this tasty dish!
What to serve with chicken skewers?
With fluffy jasmine rice or crunchy, fresh salad greens, serve your Bang Bang Chicken Skewers. The neutral basis of rice balances out the intense flavors, while a salad adds a refreshing contrast, resulting in a well-balanced and enjoyable lunch.
| Dish to Serve with Bang Bang Chicken | Description |
|---|---|
| Jasmine Rice | A fluffy and aromatic rice that serves as a neutral base, allowing the flavors of Bang Bang Chicken to shine. |
| Crisp Salad Greens | Fresh salad greens provide a refreshing contrast to the bold flavors of the chicken, creating a balanced meal. |
| Grilled Vegetables | Colorful veggies like bell peppers, zucchini, or cherry tomatoes add vibrancy and texture to complement the dish. |
| Sautéed Broccoli | A side of broccoli, lightly sautéed, adds freshness and a slight crunch, enhancing the overall dining experience. |
| Cucumber Salad | Light and crisp cucumber salad offers a cool element that pairs well with the bold and spicy notes of Bang Bang Chicken. |
How many skewers is 1 kg of chicken?
With 1 kilogram of chicken, you can produce 10 to 12 skewers. Ensuring that every bite is filled with the delightfully seasoned flavor of Bang Bang Chicken.
How many kabobs per person?
Plan for 2-3 skewers per person. Adjusting the quantity based on the appetites of your guests and other dishes on the menu. This ensures everyone gets a generous serving of these mouthwatering chicken skewers.
What vegetable goes with chicken and rice?
Serve Bang Bang Chicken Skewers with grilled veggies like colorful bell peppers, zucchini, or cherry tomatoes for a well-rounded supper. These vegetables offer brilliant colors and textures to the chicken and rice.
What goes well with chicken and rice?
Consider offering a side of sautéed broccoli or a light cucumber salad to complement the meal. These sides provide freshness and crispness to the dinner. Complementing the richness of this dish and producing a feast that pleases both the tongue and the senses.